Knorr Aromat Seasoning (6x1kg)
How this product will help you:
- Universal mix of herbs & spices to perfectly season any dish
- Diverse application – use as seasoning to enhance your stocks, grills and fried dishes
- Suitable for vegetarians
- Comes in easy-to-use, reusable container
- Article code: 20075868 •
All product information
Nutrition and allergens
Salt, Flavour Enhancer (Monosodium Glutamate E621), Lactose, Wheat Starch, Yeast Extract, Onion Powder, Hydrogenated Palm Fat, Sunflower Oil, Anticaking Agent (Calcium Silicate E552), Spices (Garlic, Turmeric E100ii), Vegetable Extracts (Onion, Celery, Cloves), Mushroom Extract, Bay Leaf Extract
Contains Wheat Gluten, Milk/Dairy products and Celery.
|Typical values||Per 100 g||Per 100 ml|
|Energy kJ||590.00 kJ||- kJ|
|Energy kcal||140.00 kcal||- kcal|
|Protein||13.00 g||- g|
|Carbohydrate, by difference||14.00 g||- g|
|Carbohydrate including fibers||14.70 g||- g|
|Sugars, total||8.00 g||- g|
|Total lipid (fat)||3.50 g||- g|
|Fatty acids, total saturated||1.000 g||- g|
|Fatty acids, total monounsaturated||- g||- g|
|Fatty acids, total polyunsaturated||- g||- g|
|Fatty acids, total trans-monoenoic||0.020 g||- g|
|Cholesterol||0.06 mg||- mg|
|Fiber, total dietary||0.7 g||- g|
|Calcium, Ca||- mg||- mg|
|Iron, Fe||- mg||- mg|
|Potassium, K||- mg||- mg|
|Sodium, Na||23,200.00 mg||- mg|
|Vitamin A, IU||- IU||- IU|
|Vitamin C, total ascorbic acid||- mg||- mg|
|Salt (based on sodium)||- g||- g|
|Water||- g||- g|
|Ash||- g||- g|
*% of Reference Intake of an average adult (8400kj/2000kcal)
Key product information
Knorr Aromat Seasoning is a finely balanced blend of herbs and spices, carefully selected to bring out the best in your cooking. It’s incredibly versatile – you can use it just like salt and pepper.
6 x 1 KG
To be used as a seasoning to any dish.
Ambient (Store in a cool and dry place), Max 30˚C.
The only true multipurpose seasoning. Try using Aromat in your blanching liquid or sprinkle on French fries for maximum umami flavour. For seasoning with a difference, try mixing with finely chopped rosemary, thyme leaves, sea salt and a splash of olive oil.