Knorr Cream of Mushroom Soup (6x700g)

209
Knorr Cream of Mushroom Soup (6x700g) -
  • Article code: 21019922

Description

Knorr Cream of Mushroom Soup is an ideal base for vegetarian cream soups and sauces.
Quantity
+
Total Price
Recommended price (including VAT) 209.48 AED
Recommended price (including VAT)
UFS Reward Points
209 Points
Your distributor

*Recommended price: this price is just an indication of a possible resale price of your distributor, included for indicative reference purposes only. Your actual purchase price is subject to the agreement between you and your distributor

Knorr Cream of Mushroom Soup (6x700g)
Knorr Cream of Mushroom Soup (6x700g) -

Total Price

209.48 AED

Recommended price (including VAT)

UFS Reward Points

209 Points

Product information

Article Code

Article code 21019922

Container

Euro container

Preparation

To prepare 1L of Cream of Mushroom Soup: Add 90g of soup powder (= 4 tablespoon) to 1L of lukewarm water. Stir continuously and bring to boil. Turn down the heat and simmer for 10 mins stirring occasionally. Close the lid tightly after use and store in a cool, dry place.

Packaging

6 x 700 G

Storage

Ambient (Store in a cool and dry place), Max 30˚C.

Tips

Knorr Cream of Mushroom Soup will make the tastiest addition to any mushroom dish, from pastas to pies.

Benefits

• Bain marie stable
• Suitable for vegetarians
• Boosts mushroom flavour in soups and sauces

Allergen Information

Contains Wheat Gluten and Dairy Products.

Shelf Life

18 Months

Ingredients

Hydroegnated Palm Fat, Modified Corn Starch, Salt, Maltodextrin, Rice Flour, Flavour Enhancers (Mono Sodium Glutamate E621, Disodium Inosinate E631, Disodium Guanylate E627), Corn Starch, Sugar, Wheat Flour, Yeast Extract, Mushroom, Artificial Mushroom Flavor, Onion Powder, Acid Regulator (Citric Acid E330), White Pepper, Colorants (Caramel Color E150c, Curcuma Oleoresin), Paprika Extract

Description

Knorr Cream of Mushroom Soup is an ideal base for vegetarian cream soups and sauces.

  • Nutrition Information

    Typical values Per 100 g Per 100 ml Per portion
    Energy kJ 2,029.00 kJ - kJ 0.00 kJ
    Energy kcal 485.00 kcal - kcal 0.00 kcal
    Protein 6.00 g - g 0.00 g
    Carbohydrate, by difference 48.80 g - g 0.00 g
    Carbohydrate including fibers - g - g 0.00 g
    Sugars, total 2.30 g - g 0.00 g
    Total lipid (fat) 30.00 g - g 0.00 g
    Fatty acids, total saturated 19.300 g - g 0.000 g
    Fatty acids, total monounsaturated - g - g 0.000 g
    Fatty acids, total polyunsaturated - g - g 0.000 g
    Fatty acids, total trans-monoenoic 0.300 g - g 0.000 g
    Cholesterol - mg - mg 0.00 mg
    Fiber, total dietary 1.0 g - g 0.0 g
    Calcium, Ca - mg - mg 0 mg
    Iron, Fe - mg - mg 0.00 mg
    Potassium, K - mg - mg 0 mg
    Sodium, Na 4,200.00 mg - mg 0.00 mg
    Vitamin A, IU - IU - IU 0 IU
    Vitamin C, total ascorbic acid - mg - mg 0.0 mg
    Salt (based on sodium) - g - g 0.00 g
    Water - g - g 0.00 g
    Ash - g - g 0.00 g
    *% of Reference Intake of an average adult ({0}) 8400kj/2000kcal