Italian Lime Ice
Designed for professional chefs, check out this Italian Lime Ice recipe: cooking instructions broken into components, full list of professional ingredients, chefs’ preparation secrets. Master this recipe with products like: Knorr Lime Seasoning.
Ingredients
Lime Juice:
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Lime Juice
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Water 450 ml
Italian Ice:
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Sugar 200 g
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Salt 1 g
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Water 500 ml
Plate:
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Candied Lime Slice 10 pc
Preparation
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Lime Juice:
- Mix the Knorr Lime Seasoning juice into the water to dissolve and keep cool.
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Italian Ice:
- Put the sugar and water into a pot and bring to a simmer to dissolve all the sugar.
- Let it cool then add the lime juice. Pour into ice cream churner with the salt and churn till soft and light.
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Plate:
- Scoop the Italian ice into a bowl and garnish with the lime chip.
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