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The Sauce:

  1. The Sauce:

    • Heat olive oil in a pot and sauté the onions. Add the garlic and salt and sauté till light and translucent.
    • Add the Knorr Mise en Place Red Pesto before adding the 2L of water and bring to a simmer.
    • Add Knorr Tomato Powder and simmer for 1 minute until sauce thickens.
    • Season with additional salt and pepper as well as the chopped herbs. Allow to cool.