Ingredients
Dressing:
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Water for lime seasoning 30.0 ml
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Ginger juice 30.0 ml
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Black pepper, crushed 5.0 g
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Salt 3.0 g
Salad:
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Carrots 400.0 g
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Onions 300.0 g
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White Cabbage, Shredded 500.0 g
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Apple, cored and sliced 200.0 g
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Mint leaves chopped 50.0 g
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Coriander leaves, chopped 50.0 g
Garnish:
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Beans sprouts 200.0 g
Preparation
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Dressing:
- Combine all the ingredients including Knorr Lime Seasoning Powder and Hellmann’s Real Mayonnaise in a blender and mix until silky smooth.
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Salad:
- Slice carrots, cabbage and onions into thin julienne cuts using a mandolin or grater. Cube the apples and pick the leaves of the mint and coriander. Mix all the ingredients in a salad bowl and add as much dressing as you like.
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Garnish:
- Top the salad with bean sprouts for a nutritious crunch.
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Presentation:
- Simply add a protein like crispy duck for an interesting variation.
