Plant-Based
Inspiration on healthier menu alternatives and information on allergens
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![Here is why you should push plant-based dishes on your Menu!]()
Plant-BasedHere is why you should push plant-based dishes on your Menu!
50% of consumers are cutting down on meat. Here is how you can cater to your vegan, vegetarian and flexitarian customers and ma...
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![Promoting your plant-based menu]()
Plant-BasedPromoting your plant-based menu
Meat-free meals are here to stay. Are you making the most of your plant-based and vegan menu items? Here’s a look into 2021 foo...
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![Introducing plant-based protein to your kitchen]()
Plant-BasedIntroducing plant-based protein to your kitchen
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![Plant-Based is Trending: Don’t miss out on this business opportunity!]()
Plant-BasedPlant-Based is Trending: Don’t miss out on this business opportunity!
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![Food allergen checklists for hospitality]()
Plant-BasedFood allergen checklists for hospitality
Checklists to help prepare you for guests with food allergies
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![Pulses and Seeds]()
Plant-BasedPulses and Seeds
Pulses and seeds are a simple and smart addition to plant-based dishes, thanks to their nutritious attributes.
