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Big Mac & Cheese Burger
Designed for professional chefs, check out this Big Mac & Cheese Burger recipe: cooking instructions broken into components, full list of professional ingredients, chefs’ preparation secrets. Master this recipe with products like: Hellmann’s Real Mayonnaise, Knorr Hickory BBQ Sauce and Knorr Tomato Pronto.
Ingredients
Big Mac & Cheese Burger
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AED0.0
Smoky Tomato Mayo:
Hellmann’s Real Mayonnaise (4x3.78kg)
/g
500.0 g
0%
Knorr Professional Hickory BBQ Sauce (6x2L)
/g
100.0 g
0%
Knorr Professional Tomato Pronto (6x2kg)
/g
100.0 g
0%
Prepare the Burger:
Beef burger patties
/pc
10.0 pc
0%
Burger buns
/g
10.0 g
0%
Macaroni and cheese, prepared
/g
500.0 g
0%
Onion, sliced, grilled
/g
250.0 g
0%
Beef bacon, cooked
/pc
20.0 pc
0%
Smoky tomato mayo, prepared
/g
700.0 g
0%
/
Smoky Tomato Mayo:
Prepare the Burger:
-
Beef burger patties 10.0 pc
-
Burger buns 10.0 g
-
Macaroni and cheese, prepared 500.0 g
-
Onion, sliced, grilled 250.0 g
-
Beef bacon, cooked 20.0 pc
-
Smoky tomato mayo, prepared 700.0 g
Preparation
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Smoky Tomato Mayo:
- Combine Hellmann’s Real Mayonnaise, Knorr Hickory BBQ Sauce, Knorr Tomato Pronto and whisk until smooth. Reserve refrigerated.
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Prepare the Burger:
- To assemble, spread smoky mayo on each side of the bun, then add grilled beef patty.
- Now put macaroni and cheese, two slices of bacon, and onion.
- Serve to very hungry customer.
Please select your country
Help us show relevant products and prices based on your location- Bahrain
- Kuwait
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- United Arab Emirates
