Firecracker Chicken Nachos
Designed for professional chefs, check out this Firecracker Chicken Nachos recipe: cooking instructions broken into components, full list of professional ingredients, chefs’ preparation secrets. Master this recipe with products like: Knorr Chicken Stock Powder, Knorr Lime Seasoning and Knorr Professional Thai Sweet Chilli Sauce.

Ingredients
Firecracker Chicken Nachos
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AED169250.0
Poached Chicken:
Knorr Professional Chicken Stock Powder (6x1kg)
/g
20.0 g
0%

Water
/l
1.0 l
0%
Chicken breast
/g
600.0 g
0%
Firecracker Sauce:
Honey
/ml
60.0 ml
0%
Chilli flakes, dried (adjust according to desired spice level)
/g
5.0 g
0%
White or Apple cider vinegar
/ml
120.0 ml
0%
Knorr Professional Lime Seasoning (12x400g)
/g
10.0 g
0%

Knorr Professional Thai Sweet Chilli Sauce (6x950ml)
/g
200.0 g
0%

Nachos:
Nacho’s original flavour
/g
800.0 g
0%
Cheese, cheddar, grated
/g
250.0 g
0%
Chives, finely chopped
/g
50.0 g
0%
Sour cream
/g
400.0 g
0%
Guacamole
/g
400.0 g
0%
Tomato salsa
/g
400.0 g
0%
/
Poached Chicken:
-
Water 1.0 l
-
Chicken breast 600.0 g
Firecracker Sauce:
-
Honey 60.0 ml
-
Chilli flakes, dried (adjust according to desired spice level) 5.0 g
-
White or Apple cider vinegar 120.0 ml
Nachos:
-
Nacho’s original flavour 800.0 g
-
Cheese, cheddar, grated 250.0 g
-
Chives, finely chopped 50.0 g
-
Sour cream 400.0 g
-
Guacamole 400.0 g
-
Tomato salsa 400.0 g
Preparation
-
Poached Chicken:
- Dissolve Knorr Chicken Stock Powder in water and poach chicken breast whole on medium heat for 10 minutes.
- Remove chicken and set aside to rest before shredding it for the dish.
-
Firecracker Sauce:
- Combine all ingredients in a saucepan and melt together over medium heat.
- Toss in the shredded chicken pieces.
-
Nachos:
- Arrange the nachos on a platter, spread the firecracker chicken pieces randomly.
- Serve with condiments.