Read More
Spiced Fish Sandwich - Mirchi Machli Bun

Ingredients
Spiced Fish Sandwich - Mirchi Machli Bun
−
+
AED104150.0
Basic Masala:
Canola oil
/ml
45.0 ml
0%
Red onions
/g
150.0 g
0%
Garlic, chopped
/g
15.0 g
0%
Ginger
/g
15.0 g
0%
Green chilies, fresh
/g
10.0 g
0%
Coriander, seeds
/g
3.0 g
0%
Cumin, seeds
/g
3.0 g
0%
Fennel seeds
/g
3.0 g
0%
Curry Powder
/g
5.0 g
0%
Garam masala
/g
3.0 g
0%
Mustard, seeds
/g
3.0 g
0%
Knorr Professional Tomato Pronto (6x2kg)
/g
250.0 g
0%

Fenugreek leaves, dried
/g
1.0 g
0%
Coriander leaves
/g
20.0 g
0%
Juice from half a lemon
/pc
0.5 pc
0%
Tomato Masala Jam:
Tomatoes, diced
/g
650.0 g
0%
Knorr Professional Tomato Pronto (6x2kg)
/g
100.0 g
0%

Masala
/g
120.0 g
0%
Sugar, white
/g
200.0 g
0%
Salt
/g
5.0 g
0%
Knorr Professional Far East Seasoning (6x800g)
/du
0.0 du
0%

Masala Mayo:
Masala, blended
/g
120.0 g
0%
Hellmann's Classic Mayonnaise (4x3.56kg)
/g
220.0 g
0%

Honey
/ml
30.0 ml
0%
Salt
/g
3.0 g
0%
Green Mango & Papaya Slaw:
Green mangoes, fine julienne
/g
120.0 g
0%
Green papaya, fine julienne
/g
120.0 g
0%
White Vinegar
/ml
15.0 ml
0%
Salt
/g
5.0 g
0%
Sugar, white
/g
40.0 g
0%
Chili powder (adjust accordingly)
/g
2.0 g
0%
Coriander leaves, finely chopped
/g
15.0 g
0%
Avocado Herb Crust Fish:
Mint leaves, blanched and shocked in ice water, drained
/g
15.0 g
0%
Coriander leaves, blanched and shocked in ice water, drained
/g
15.0 g
0%
Sosa Maltosec
/g
40.0 g
0%
Avocado, diced
/g
140.0 g
0%
Panko breadcrumbs
/g
80.0 g
0%
Knorr Professional Fish Stock Powder (6x1.1kg)
/g
15.0 g
0%

Black pepper, ground
/g
1.0 g
0%
Hamour Fillet, sliced into 120g per piece
/pc
10.0 pc
0%
Knorr Professional Far East Seasoning (6x800g)
/g
20.0 g
0%

Oil for searing
/ml
0.0 ml
0%
Assembly:
Brioche Buns, sliced into half and lightly toasted
/pc
10.0 pc
0%
Masala Mayo
/g
0.0 g
0%
Lettuce, leaves
/g
150.0 g
0%
Tomato Jam
/g
0.0 g
0%
Avocado Crusted Fish Fillet
/g
0.0 g
0%
Green Mango & Papaya slaw
/g
0.0 g
0%
/
Basic Masala:
-
Canola oil 45.0 ml
-
Red onions 150.0 g
-
Garlic, chopped 15.0 g
-
Ginger 15.0 g
-
Green chilies, fresh 10.0 g
-
Coriander, seeds 3.0 g
-
Cumin, seeds 3.0 g
-
Fennel seeds 3.0 g
-
Curry Powder 5.0 g
-
Garam masala 3.0 g
-
Mustard, seeds 3.0 g
-
Fenugreek leaves, dried 1.0 g
-
Coriander leaves 20.0 g
-
Juice from half a lemon 0.5 pc
Tomato Masala Jam:
-
Tomatoes, diced 650.0 g
-
Masala 120.0 g
-
Sugar, white 200.0 g
-
Salt 5.0 g
Masala Mayo:
-
Masala, blended 120.0 g
-
Honey 30.0 ml
-
Salt 3.0 g
Green Mango & Papaya Slaw:
-
Green mangoes, fine julienne 120.0 g
-
Green papaya, fine julienne 120.0 g
-
White Vinegar 15.0 ml
-
Salt 5.0 g
-
Sugar, white 40.0 g
-
Chili powder (adjust accordingly) 2.0 g
-
Coriander leaves, finely chopped 15.0 g
Avocado Herb Crust Fish:
-
Mint leaves, blanched and shocked in ice water, drained 15.0 g
-
Coriander leaves, blanched and shocked in ice water, drained 15.0 g
-
Sosa Maltosec 40.0 g
-
Avocado, diced 140.0 g
-
Panko breadcrumbs 80.0 g
-
Black pepper, ground 1.0 g
-
Hamour Fillet, sliced into 120g per piece 10.0 pc
-
Oil for searing
Assembly:
-
Brioche Buns, sliced into half and lightly toasted 10.0 pc
-
Masala Mayo
-
Lettuce, leaves 150.0 g
-
Tomato Jam
-
Avocado Crusted Fish Fillet
-
Green Mango & Papaya slaw