Avocado Dip

Name: Avocado Dip
Yield: 7000
Ingredients: 700.0g Avocado; 60.0g Knorr Mediterranean Herb Seasoning (6x1Kg); 120.0ml Cold water; 0.0 Salt and pepper to taste

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Preparation

Avocado 700.0 g
Knorr Mediterranean Herb Seasoning (6x1Kg) 60.0 g
Cold water 120.0 ml
Salt and pepper to taste

Salads

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Preparation

Preparation
- Put all ingredients in a food processor. Blend until smooth.
- Taste and adjust seasoning.
Notes
- Use as a dressing or dip for nachos or a spread for smoked salmon sandwiches, turkey bagels or vegan wraps
- Blend in fresh coriander, jalapeno or pickled jalapeno juice if desired
- Avocado can be blanched in lemon water to further preserved its green hue