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Ingredients

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Roasted Garlic Mayonnaise:

Burger:

  • Ground beef patties 10.0 pc
  • Muenster cheese, sliced 10.0 pc
  • Pretzel Bun, toasted 10.0 pc
  • Roasted Garlic Mayo, prepared 600.0 g
  • Onions, caramelized 60.0 g
  • Beef bacon, cooked 20.0 pc

Designed for professional chefs, check out this Steakhouse Burger recipe: cooking instructions broken into components, full list of professional ingredients, chefs’ preparation secrets. Master this recipe with products like: Hellmann's Light Mayonnaise.

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Preparation

  1. Roasted Garlic Mayonnaise:

    • Combine Hellmann's Light Mayonnaise with roasted garlic.
  2. Burger:

    • Cook patties to desired doneness and melt cheese on top.
    • Spread the Roasted Garlic Mayonnaise on the buns.
    • Build the burger with the onions and the bacon.