Designed for professional chefs, check out this Chicken & Grape Salad (with Roasted Nuts) recipe: cooking instructions broken into components, full list of professional ingredients, chefs’ preparation secrets. Master this recipe with products like: Hellmann’s Light Mayonnaise.
Ingredients
Salad:
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Chicken boiled, cut into cubes 1000 g
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Celery, diced 80 g
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Red grapes, seedless, halved 150 g
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Cranberries, dried 100 g
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Walnuts, lightly toasted 100 g
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Salt 15 g
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Black pepper, crushed
Preparation
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Salad:
- Add chopped chicken to a large bowl along with celery, grapes, dried cranberries, chopped walnuts, Hellmann’s Light Mayonnaise, salt and pepper. Stir together until just combined.
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Garnish:
- Add whole walnuts over for garnish.
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